AIP Paleo – Day 6 of 30

Breakfast:

  • Fresh juice (apple, pear, carrot, collard green, kale)
  • A bite of leftover meatloaf as I ran out the door

Lunch:

  • Salad (50/50 spinach/spring mix combo with leftover roast beef, blackberries, and lemon olive oil)
  • Coconut covered dates

Dinner:

  • Sirloin steak*
  • Broccoli*
  • Sweet potato fries* (I’m so addicted to these babies, and sweet potatoes are very filling)

* Eaten at a restaurant, so may be containing some secret ingredients.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>